Wines

Värske, aromaatne,hästi balanseeritudja ilusalt mineraalne vein. Aroomi- ja maitsebuketis on tunda lilli ja troopilist puuvilja. Sobivus: valge liha, mereannid, kala, eelroad, salatid ja idamaa toidud.

Värske, kerge, elav, kompleksne, kreemine ja pehme vein, mis on valmistatud vaid valitud viinamarjadest. Ilus lõheroosa värvus. Aroomis- ja maitses troopilised puuviljad. Elegantne järelmaitse. Sobivus: valge liha, idamaised toidud, pasta, pizza ja eelroad Serveerimistemp...

Ilusallt puuviljane, värske, pehme ja harmooniline valge vein. Aroomi- ja maitsebuketis on tunda värsket puuvilja , laimi ja lilli. Maitse on täidlane. Sobivus: eelroad, mereannid, köögiviljaroad, kalaroad  

Intensiivne punane värvus. Kompleksne struktuur. Aroomi- ja maitsebuketis on tunda musti marju ja balsamico nooti. Väga pehme ja puuviljane. Sobivus: eelroad, praetud liha ja metslinnuliha  

Väga delikaatne roosa lambrusco. Intensiivne bukett, milles on tunda roosi noote ja vaarikaid. 

Ilus rubiinpunane värvus. Aroomi- ja maitsebuketis on tunda violetti ja erinevaid marju. Täidlane, ümar ja harmooniline Lambrusco. Sobib ka kõige nõudlikumale maitsele! Serv. temp. 14-16'C

Clear medium ruby in colour; forward aromas of cherry, cassis and ripe plum, with just a hint of toasty oak; dry, with lively acidity and flavours of blackcurrant and black cherry, with nuances of spice, vanilla and a minerally note on medium-length finish.

The wine is elegant and fruity. Nice minerality and light honey in aftertaste. 

A ruby red wine which assails the nostrils with an aroma of fresh mint. Soft and round on the palate this red has a sensationally fruity finish which makes it an ideal accompaniment to pasta and cold salami dishes.  Ideally served at room temperature. 

An excellent monovarietal sangiovese, early drinker and marked character, according to the best tradition of Caparzo. COLOUR: ruby red. BOUQUET: full and persistent, with hints of mulberry and raspberry. FLAVOUR: warm, dry, generous and well-balanced. FOOD COMBINATION: red meat, pasta with meat s...

Wine of long tradition coming from the vines of Caparzo (North), Cassero (South) and San Piero Caselle (East). COLOUR: quite dark ruby red. BOUQUET: pervasive bouquet, very generous and varied, with hints of violet, raspberry and pomegranate. FLAVOUR: warm, dry, generous, well-balanced. FOOD COMB...

Väga delikaatne, värske, hästi balanseeritud ja mineraalne vein. Bukett: tsitrusviljad, lilled. Mundus Vini kuldmedal. Berliner Wine Trophy 2016.  International Wine Challenge Bronze. Sobivus: Pasta, Risotto, supid, meraannid, kalaroad, küpsed juustud, valge liha.  

The Premiere Blanc has a beautiful bright yellow color with green reflections. The first nose is flattering, and fruity notes dominate notably pear. Then it becomes more complex with vegetal and almond touches. The mouth opens the freshness, and the aromas announced by the nose are such as the pear....